Crafted from Pinot Noir and Chardonnay grapes. Pale pink copper in colour, this sparkling wine presents with fresh summer berries, crisp citrus and floral notes on the nose. The palate has lovely weight and texture with flavours of ripe berries and juicy peach offset with notes of brioche. This wine has a long lingering dry finish due to its fine acidity. Serve chilled to enjoy on its own as an aperitif, or match with a grazing platter including a selection of cheeses, charcuterie and fresh summer berries.

Salmon pink in colour, this Rosé from the Waimea Plains boasts vibrant acidity, ripe melon and crunchy red apple skin on the palate.

Established in 2001, Waipara Hills is an award winning wine range from the South Island of New Zealand.

This is fast becoming an iconic, must have pinot gris.Textured and finely made with some seriously lush fruit ahoy.

Displaying subtle floral notes combined with lifted aromas of strawberry and raspberry.

This is an elegant wine with intense tropical and stone fruit aromatics with delicate citrus and floral notes, full flavoured and textured.

Delightfully fragrant with sweet cherry, florals and subtle spice aromas, combining with a silky smooth palate and lovely fruit sweetness. This fresh and vibrant pinot noir sings Central Otago as clearly as the Welcome Swallow's twittering, chattering call.

Rich and ripe flavours of blackberry and dark cherry, flowing through restrained hints of French oak. The finish is long, with soft tannins and undertones of spice.

Established in 1994 and named after the Southern landmark range of the Wither Hills that border the vineyards, Wither Hills has always been dedicated to the philosophy that exceptional wines are created in the vineyard. Now one of New Zealand's most popular brands - Wairau Valley, at it's best. Pure and elegant, Wither Hills Chardonnay showcases cool climate characters of fresh lime and white peach with French oak nuances. We make some fantastic Chardonnay here in Marlborough and it's a wine I drink in any season - in the sunshine with a cheese platter and great company, or rugged up with a winter warming risotto. Sally Williams - Wither Hills Winemaker

Our talented Wither Hills winemakers craft exceptional award-winning wines that reflect their unique sense of place. Hailing from the iconic Hawke's Bay region, and renowned for beautiful deep reds which are complex and full of character, our Merlot is the essence of Hawke's Bay in a glass. A wonderfully dense yet exquisitely structured and warmly textured Merlot, alive with vibrant dark plums, cigar box and chocolate nuances.

Established in 1994 and named after the Southern landmark range of the Wither Hills that border the vineyards, Wither Hills has always been dedicated to the philosophy that exceptional wines are created in the vineyard. Now one of New Zealand's most popular brands - Wairau Valley, at it's best. Wither Hills Pinot Gris has lovely fruit purity with layered aromas and flavours of white peach, grapefruit, quince and pear. Pinot Gris is hugely popular and I'm always sure to keep a bottle on hand should friends or family drop by. Succulent flavours of pear and spice reflect my passion for making fruit driven wines. Matt Large - Wither Hills Winemaker

Established in 1994 and named after the Southern landmark range of the Wither Hills that border the vineyards, Wither Hills has always been dedicated to the philosophy that exceptional wines are created in the vineyard. Now one of New Zealand's most popular brands - Wairau Valley, at it's best. Wither Hills Pinot Noir is full of dark wild berry fruits, alluring spice and subtle earthy undertones with ripe fruit tannins. I've been making Pinot Noir at Wither Hills for twelve vintages and it's the wine variety I am most passionate about. Best matched to darker, gamey meats like lamb and venison, this is the wine for Sunday family get togethers. Sally Williams - Wither Hills Winemaker